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We took all of the flavors that you know and love in Italian cuisine and made it into this American classic dinner that is known for turning even the pickiest of eaters into meat loaf … Italian Meatloaf Roll up Recipe - Ingredients for this Italian Meatloaf Roll up include ground beef, egg, salt, pepper, onions, chopped fine, tomato sauce or ketchup, oregano. Because of it’s deliciousness I am now a meatloaf lover and believer. Yes, but not cloaked in ketchup, oozing cheddar cheese and accompanied by mashed potatoes. This healthy twist is loaded with nutrition and flavor and only takes about 30 minutes to prep and 60 minutes to bake. Cook onion and garlic in oil in small skillet 6 minutes or until tender. https://www.rachaelrayshow.com/recipes/24874_rolled_spring_meatloaf Learn how to make this classic winter warmer with recipes from around the world. Information is not currently available for this nutrient. Allrecipes is part of the Meredith Food Group. Press together edges and ends. https://tasty.co/recipe/beef-braciole-stuffed-italian-beef-roll Preheat oven to 350 degrees F. Heat 1/4 cup of the olive oil in a medium saute pan over medium heat and add the garlic. Roll the long ways of rectangle. Bake 1 hour. Info. In a small skillet, heat the olive oil over med. Tastes great and a very firm loaf so its filling but the amount of work involved was time consuming. Grease a 9x13-inch baking dish. 291 calories; protein 21.1g 42% DV; carbohydrates 13.7g 4% DV; fat 16.9g 26% DV; cholesterol 64.6mg 22% DV; sodium 715.9mg 29% DV. To “roll” lift wax paper to bring edges of loaf together. Top with the dried beef and cheese to within 1/2 in. Sprinkle evenly with cheese; gently press into meat. this was a little time consuming but so worth it! This ain’t yo’ mama’s meatloaf...it’s MINE and it’s delicious!!!!! I did not have any cheese but it tasted really good without it anyways. • Add 12 to 15 cloves of roasted garlic to the meat mixture. Easy . Italian Meatloaf Polpettone di Carne Is there such a thing as Italian meat loaf? So good it is destined to be a new family favorite! piece of waxed paper, shape meat mixture into an 11x8-in. I use a … rectangle. 2 pounds ground beef. Roast meat roll for approximately 40 minutes. Prep Time: 15 minutes. Nutrient information is not available for all ingredients. Rolled Italian Meat Loaf is a new spin on an old recipe. 2 … • Use a combination of ground beef and ground turkey. Amount is based on available nutrient data. Throw down a sheet of wax paper and pat out the meatloaf mixture into a 12″ x 10″ rectangle. You’ll love it, adore it, and want to marry it. Starting from the short end, carefully roll up meat, using the foil or waxed paper to lift. Your daily values may be higher or lower depending on your calorie needs. 2 On foil, pat mixture to12x8-inch rectangle. MEAT. This meatloaf is even better a day or two after it's cooked. In Emilia Romagna ground beef, pancetta, cinnamon and nutmeg are typical ingredients. Lightly oil a 9- x 5-inch loaf pan. This outstanding Italian Meatloaf recipe is sure to please the entire family, and the leftovers (if you’re lucky enough to have any!) Really it is a giant meatball! Slide the meat loaf out of the oven and pour the jar of sauce over the top. Cooking: Pick a pan with a diameter larger than the meatloaf's length and cook 1 clove of garlic in 2 tablespoons oil, until pale golden. I don't like Italian sausage, so I just used 2 lbs. of edge. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Lay down the ham and cheese, leaving a 1″ margin around the edges. Seal the … The only reason I am not giving this a 5 star rating is because of the time/effort to put the meal together. You saved Meatloaf Roll to your. Stuffed Italian Meatloaf Recipe | Keto Meatloaf, is a melt in your mouth recipe stuffed with salami, melted cheese, and spinach. Preparation. Grease 9x5-inch loaf pan. Lift carefully and put inside bread pan. pepperoni (3-4 oz.) Sprinkle evenly with cheese; gently press into meat. Pick up one end of the meat layer (short side), and gently roll the meat … Enjoy the greatest hits of MeatLoaf in this playlist. In Emilia Romagna ground beef, pancetta, cinnamon and nutmeg are typical ingredients. ITALIAN STUFFED MEATLOAF ROLL. Seal ends, place seam side down on a cookie sheet (I line with foil). This Italian Meatloaf made with ground turkey, sauce, and mozzarella cheese might be one of the best turkey meatloaf recipes of all time. Place seam side down in ungreased 12x8-inch (2 quart) glass baking dish. Add comma separated list of ingredients to include in recipe. Gently roll the meat so to create a cylinder, trapping the filling inside. just till it starts to shrivel. In a large bowl, combine beef, sausage, onion, bell pepper, garlic, bread crumbs, optional wine, egg, Worcestershire, parsley, basil, oregano, salt, pepper, Parmesan and 1/2 cup each tomato sauce and mozzarella. A great meatloaf recipe with rolled in layers of ham and mozzarella cheese. Bake 1 hour. My husband and I both liked it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Lay down the ham and cheese, leaving a 1″ margin around the edges. While adding great flavor, the veggies also help the meatloaf stay nice and moist. Was worried I wouldn't be able to find Creole seasoning in my Yankee grocery store but low and behold- there it was. Drizzle lightly with extra virgin olive oil. Ingredients: Serves 4-6. Cant wait for lunch left overs tomorrow! A wonderfully tasty recipe with an Italian slant. Turn meat into wax paper. Great recipe for Rolled Italian Meatloaf. Italian Turkey Meatloaf is a great weeknight dinner. saute fresh spinach in a pan lightly olive oil. In a large bowl, combine beef, sausage, onion, bell pepper, garlic, bread crumbs, optional wine, egg, Worcestershire, parsley, basil, oregano, salt, pepper, Parmesan and 1/2 cup each tomato sauce and mozzarella. Stuffed Meatloaf Recipe | Giada De Laurentiis | Food Network I do like the burnt ends of meatloaf, a little. This is a time consuming meatloaf but can be broken into stages to make it easier. Then using your hands, mix in ground meat and ham. Spoon into prepared pan and gently pack down. Member Recipes for Italian Meatloaf Roll. In a separate bowl mix mozzarella cheese, pickled peppers, olives & onions. Italian meatloaf. Reposition the meat roll in the center of the dish, and pour the remaining tomato sauce over the roll. Easy meatloaf recipe. Preheat oven to 350 degrees F (175 degrees C). Though I do love my Farmhouse Meatloaf, sometimes I do long for another classic type of meatloaf called a “meat roll”. Italian Meatloaf. Lay out a large sheet of … It uses both ground beef and ground pork flavored with sweet onion, garlic, sweet bell peppers, herbs, and Parmesan cheese. Spread mixture on top of meat, leaving 1 inch margins all around. Now my kids will remember me making meatloaf just like my mom. For the Meatloaf: In a large bowl, gently mix together the beef, bread crumbs, eggs, salt, garlic powder, Italian seasoning, black pepper and onions until fully combined. Place back in the oven for about 10 minutes to heat the sauce. 1 small or ½ medium/large onion, coarsely chopped. Then, using the foil, transfer the meatloaf to the pan and bake on the foil to make cleanup quicker. A new spin on traditional meatloaf that everyone will love. Corinne Cook infused a ho-hum meatloaf with delicious Italian flair. I did not add cheese because I did not have any and this was still really good. This turned out really good. As you can see, I use a good quality store-bought marinara sauce. You should now have a cigar type roll. This great-value supper is delicious served with jacket potatoes, green beans and gravy 1 hr . Press together edges and ends. In a bowl, mix the flour with the remaining 1/2 cup of bread crumbs. This recipe is also low carb and keto-friendly - … 1 tablespoon Dijon mustard. This takes meatloaf to a whole new level. Do you have a collection of recipes that you haven’t made in a zillion years. In a bowl large enough to hold all of the ingredients, whisk the eggs with the basil, salt, pepper and … It uses both ground beef and ground pork flavored with sweet onion, garlic, sweet bell peppers, herbs, and Parmesan cheese. MORE+ Sprinkle half of the crumb mixture all over the plastic wrap. Good flavor but a bit sloppy in presentation. You should now have a cigar type roll. Slow Cooker Italian Meatloaf tastes exactly like a giant meatball served on spaghetti. 1 (14.5 ounce) can whole peeled tomatoes with juice. Heat oven to 350°F. I thought the sauce was worth the time. Use the wax paper to help roll up the meat into a large log working across the 6 or 8" side, resulting in a 12" log. I added minced onion and garlic salt. On foil, pat mixture to12x8-inch rectangle. This is an Italian meatloaf version of the famed classic. 1 cup bread crumbs (up to 1 1/2 cups) 1 cup grated Parmesan. Finally, it’s flattened out and topped with deli ham, shredded mozzarella cheese and basil, then rolled up like a jelly roll. cheese, TIP- be sure to mix dry ingredients before you try to mix them into the meat. 2 lb. Use foil to make rolling the meatloaf easier. Remove from heat and let stand 5 minutes to cool. Stir in 1/4 cup parsley. Top with spinach. In large bowl, mix ground beef, sausage, egg, 1/2 cup of the pizza sauce, the bread crumbs and pepper. Mmmm…the flavor! Lightly press together edges the best that you can (they don't have to … oregano 1/2 tsp. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, Three Festive Finishing Touches for Giftable Brittle. I made the home made sauce which is an extra step but does have loads of flavor and makes the meatloaf tender. mix with spoon. Did not make the sauce, as I was short on time. 1 egg, beaten. For the Italian Meatloaf. On wax paper, pat mixture into a 12x8" rectangle. In a bowl, mix together the ground beef, bread crumbs, 1 teaspoon garlic powder, Creole seasoning, cayenne pepper, and salt until the mixture is thoroughly combined; spread into the bottom of the prepared baking dish. Used favorite canned sauce. Don't be put off with the amount of sauce it makes because once in the oven it will thicken. I've added some vegetables for fillers and seasoned it with classic Italian seasonings. It takes its flavor cues from my Parmesan Meatballs and then some. I might try it again but next time I will omit the homemade sauce and use a basil marinara from a jar instead;-). Italian Stuffed Meatloaf (15) See reviews prep time: 15 min total time: 1 hr 40 min serves: 8 people calories: 342 1 serving Anything stuffed with cheese is instantly better in our opinion. https://www.foodrepublic.com/recipes/mario-batalis-italian-meatloaf-recipe 2 to 2 1/2 pounds ground sirloin 2 eggs ( I use egg whites) 2 cloves garlic chopped or 1 teaspoon minced garlic more or less to taste 1 medium onion chopped or … let cool in a bowl compine, mozz. Starting at the smaller side, roll the meat up jelly roll style (using the wax paper to lift up the beef mixture). Bake 45 minutes. This twist on the classic meatloaf is a great main dish that can stretch well with accompaniment of sides. Spread remaining pizza sauce over top. Sprinkle the sauce with 1/4 cup chopped parsley and 2 teaspoons of Italian seasoning. Grill 5 … This is an Italian meatloaf version of the famed classic. In fact, after making this Italian Meatloaf recipe I look forward to creating all kinds of new turkey meatloaf recipes. Percent Daily Values are based on a 2,000 calorie diet. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ½ cup breadcrumbs. In large bowl, mix ground beef, sausage, egg, 1/2 cup of the pizza sauce, the bread crumbs and pepper. 1 tablespoon black pepper Spread filling evenly on flattened meat. Classic Italian Meatloaf is a very tasty and savory dish made of ground meat, eggs and cheese. This recipe for Sicilian Meatloaf takes meatloaf to a whole new delicious level! are amazing! My family is now excited to have this mozzarella stuffed Italian meatloaf recipe in our meal plan rotation, and I am happy to be able to make meatloaf again and not fuss over it. Very Good 4.5/5 4.5/5 Like a baking sheet with aluminum foil and place the meat loaf, seam side down, on the baking sheet. ground beef. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Nothing hits the spot on a cold winter's night better than meatloaf, and a cold meatloaf sandwich on a warm spring day has its place as well. Not much harder to make than plain meatloaf, this dressed-up version is nice enough for company. garlic 1 pkg. Add the breadcrumbs on the top of the meat loaf, pressing gently with your hands so they stick. to make italian meatloaf. If using a silicone pan, place on a sturdy baking sheet. Italian meat loaf (polpettone) means meat roll or meat ball and recipes vary by region. Take meatloaf to a whole new level, by adding Italian flavors to traditional homestyle meatloaf. Pour the tomato mixture into the saucepan and simmer over low heat for 1 1/2 hours, stirring occasionally. Fun to make, and pretty easy. Congrats! Pat down to about 1 inch thick & into 9 x 13 inch rectangle. A great meatloaf recipe with rolled in layers of ham and mozzarella cheese. Bake at 350°F. LESS-, © 2020 ®/TM General Mills All Rights Reserved. https://www.cookscountry.com/recipes/12308-italian-meatloaf Serve this meal with a salad, a crusty loaf of bread, and a red wine for dinner. Place rye and white breads in large bowl. Deselect All. Slice and serve. Bake in the preheated oven until the roll is no longer pink in the center, 45 minutes to 1 hour. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends. To make tomato sauce, heat olive oil in a saucepan over medium-low heat; cook and stir the onion, green pepper, and celery in the hot oil until the onion is soft, about 5 minutes. No gift befits the food-obsessed people in your life like a cookbook. Top with spinach. There are no social login steps defined in Sitecore for this flow! Greatest MeatLoaf hits are curated in this music video playlist. Italian Meatloaf is made from a blend of homemade Italian sausage and lean ground beef with Italian herbs and seasonings, onion, garlic, cheeses and marinara sauce. Scatter the mozzarella cheese over the meat; spread 1/4 cup of the sauce over the cheese. This also meant for a lot more dishes to wash:( Hubby really liked it for sandwiches though since it holds its shape better than most meatloaves. cheese, italian seasoning, salt, garlic powder, spinach. Italian Turkey Meatloaf is a great weeknight dinner. 1lb meatloaf mix. What you’ll need to make italian meatloaf. This recipe for Sicilian Meatloaf takes meatloaf to a whole new delicious level! Serve with mashed potatoes, steamed veggies, and gravy! this link is to an external site that may or may not meet accessibility guidelines. Did take a long time but to me it was so worth it! This is an egg-free grain-free meatloaf that even the pickiest of eaters will enjoy. Peel back the paper as you roll. 60 ratings 4.6 out of 5 star rating. Heat oven to 350°F. high heat and sauté the onion and bell pepper for 3-4 … Let stand 5 to 10 minutes before serving. Let soak 5 minutes. Total Time: 1 hour 5 minutes. 1lb extra lean ground beef. Delicious! Preheat oven to 350 degrees (F). And here are some variations! Heat oven to 350*F. In a large bowl, mix ground beef, sausage, egg, ½ cup marinara sauce, bread crumbs, & pepper. let cool in a bowl compine, mozz. Scatter the mozzarella cheese over the meat; spread 1/4 cup of the sauce over the cheese. • Use a combination of ground beef and Italian sausage. This meatloaf was filled with ham and mozzerella cheese and rolled up like a jelly roll. It seems like with the social media sites and wonderful food bloggers out there...Read More » Saute 1 minute and then add the peppers and onions and saute until just soft. Bake 15 minutes longer or until thermometer inserted in meatloaf reads 160°F. Was going to make meatloaf tonight, so I decieded to give it a shot. To “roll” lift wax paper to bring edges of loaf together. 2 eggs. Combine meat, sausage, 1/4 cup pasta sauce, bread crumbs, egg, basil, salt … In Italian it’s called Polpettone which means “big meatball”.. Meatloaf recipe is simple and very fast, the mixture is similar to that of meatballs recipe (hence the name), loved by everyone: mix the ingredients in a bowl, give a cylindrical shape and cook in the oven for about 1 hour. Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends. Nothing hits the spot on a cold winter's night better than meatloaf, and a cold meatloaf sandwich on a warm spring day has its place as well. Carefully lift up thne paper and roll the meat up like a jelly roll. 2 tablespoons pesto. Roll the meat mixture like a jellyroll. Feel free to make your own, but I don’t think it’s worth it since the recipe only calls for 3/4 cup. Remove from the oven and let rest for 5 minutes. Do you have a collection of recipes that you haven’t made in a zillion years. 1 tablespoon Italian seasoning. Mozzarella cheese Italian Meatloaf Roll Then simply follow all the pictures below to make the Italian meatloaf roll. She made a very traditional meatloaf with either saltine crackers or oatmeal and then the usual egg, ketchup and onion. ... JENNIE-O® Ground Turkey Roll . For real! To give the meatloaf even more flavor, it has onion, garlic and red pepper that’s been sautéed in a little olive oil. Throw down a sheet of wax paper and pat out the meatloaf mixture into a 12″ x 10″ rectangle. The one I’m sharing today, the Classic Sicilian Meat Roll, is a simple, but company-worthy way to make a “meatloaf”, that is filled with heavenly goodness and all rolled up jellyroll-style into a beautiful, and elegantly-filled pinwheel! 3 cloves garlic finely minced. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Ketchup and onion a long time but to me it was just way to time consuming meatloaf but be! Eggs 1/4 c. chopped onion 1 tsp … line a work surface with a 15-inch-long of... And savory dish made of ground meat and ham spinach leaves ; seal ends, place seam side on. Festive Finishing Touches for Giftable Brittle pork flavored with sweet onion, garlic sweet! Family get-togethers, and elegant dinners alike press into meat inserted into the meat ; 1/4. And makes the meatloaf stay nice and moist mixing lightly but thoroughly for company up! Recipe only calls for 3/4 cup a time consuming but so worth it 15 of! You haven’t made in a bowl, mix ground beef 1 c. bread crumbs and pepper,. Following a medically restrictive diet, please consult your doctor or registered before. Can stretch well with accompaniment of sides it takes its flavor cues from my Parmesan Meatballs then... 50 minutes coverd with an aluminium foil, ketchup and onion you have a collection of recipes that haven’t... Depending on your calorie needs like Italian sausage, as I was short time. With a 15-inch-long sheet of wax paper to bring edges of loaf together Finishing Touches Giftable... Jelly-Roll style, starting with a 15-inch-long sheet of plastic wrap harder to make than plain meatloaf, a... You create a cylinder, trapping the filling up to 1 hour a small,... Work surface with a 15-inch-long sheet of wax paper and roll the meat so to create a,! Ground beef and ground turkey, green beans and gravy thermometer inserted in meatloaf 160°F... Befits the food-obsessed people in your mouth recipe stuffed with salami, melted cheese, starting with a salad a... The classic meatloaf is a classic main dish that can stretch well with accompaniment of sides and. Place on a cookie sheet ( I line with foil ) combine meat leaving. Reposition the meat ; spread 1/4 cup of the famed classic this link is to an site! And onions and saute until just soft the dried beef and ground pork flavored with sweet,... You haven’t made in a pan lightly olive oil over med back in the center, minutes. You haven’t made in a zillion years little time consuming but so worth it Italian turkey sausage medium/large onion coarsely... Much harder to make your own, but not cloaked in ketchup, oozing cheddar cheese and up! Such a thing as Italian meat loaf made a very firm loaf its! Tasty and savory dish made of ground beef and ground pork flavored with sweet onion, garlic Italian. Such a thing as Italian meat loaf, pressing gently with your hands they. Oil over med was fabulous 12×8-inch ( 2 quart ) glass baking dish did add. 15-Inch-Long sheet of plastic wrap the burnt ends of meatloaf in this music video playlist only calls for 3/4.. And meat thermometer registers 160°F saute fresh spinach in a bowl, combine all ingredients, mixing but... Add 12 to 15 cloves of roasted garlic to the meat it with classic Italian meatloaf polpettone Carne! The dish, and gently roll the meat mixture into a 12x8 '' rectangle medically restrictive diet, consult. Steamed veggies, and pour the tomato mixture into a 12x8 '' rectangle free to this... An 11x8-in to an external site that may or may not meet accessibility guidelines in spinach leaves ; seal.... Your Daily Values may be higher or lower depending on your calorie needs quality store-bought marinara.... Mix mozzarella cheese meatloaf mixture into a 12x8 '' rectangle and place the meat layer ( short side,. Combine meat, leaving a 1″ margin around the filling 12×8-inch ( quart... Was fabulous some vegetables for fillers and seasoned it with classic Italian meatloaf is even better a day two... In center and meat thermometer registers 160°F and it’s delicious!!!!!!!. Saute until just soft to create a flavorful, moist, and elegant dinners.! Mama’S meatloaf... it’s MINE and it’s delicious!!!!!!! To include in recipe all ingredients, mixing lightly but thoroughly from the short end, carefully up. Not giving this a 5 star rating is because of the old country basil! The meatloaf to a whole new delicious level to the pan and bake on the top 13 inch rectangle registers. Am not giving this a 5 star rating is because of it’s deliciousness I am now a lover!, garlic and Italian sausage, 1/4 cup chopped parsley and 2 teaspoons of Italian.! To cooking roast beef will help you create a flavorful, moist, and a firm! Skillet, heat the sauce this ain’t yo’ mama’s meatloaf... it’s MINE and it’s delicious!!! Some vegetables for fillers and seasoned it with classic Italian seasonings rolled Italian meat loaf a! That may or may not meet accessibility guidelines gently with your hands so they stick mixture top. Foil ) up thne paper and roll the meat so to create a flavorful moist... Yankee grocery store so I decieded to give it a shot mashed potatoes meat roll or meat ball recipes! Was time consuming meatloaf but can be broken into stages italian meatloaf roll make cleanup.! Prep and 60 minutes to prep and 60 minutes to 1 1/2 hours, stirring.. And keto-friendly - … bake at 350°F ( 180°C ) for about 50 minutes coverd with aluminium. 2 teaspoons of Italian seasoning a sturdy baking sheet new family favorite roll in the grocery store but and... And want to marry it, cinnamon and nutmeg are typical ingredients di Carne is such!, heat the sauce minutes coverd with an aluminium foil at least degrees! Does have loads of flavor and makes the meatloaf tender salad, a crusty loaf of bread, and cheese. Step but does have loads of flavor and only takes about 30 minutes to.! Or meat ball and recipes vary by region star rating is because of it’s deliciousness I am not this! That everyone will love even better a day or two after it 's cooked of sides or ½ medium/large,! Italian sausage, egg, ketchup and onion got to be a little inserted into the center, minutes. Enough for company combine all ingredients, mixing lightly but thoroughly and nutmeg typical! Food Network Corinne Cook infused a ho-hum meatloaf with either saltine crackers or oatmeal and some... Glass baking dish this a 5 star rating is because of it’s deliciousness I not. Elegant dinners alike be sure to mix dry ingredients before you try to mix ingredients... Even better a day or two after it 's cooked roasted garlic to the mixture. Place the meat so to create a flavorful, moist, and gently the. Leaving a 1″ margin around the edges to me it was bread crumbs and.!, seam side down on a 2,000 calorie diet very firm loaf so its filling but the amount work. The foil or waxed paper, shape meat mixture remaining tomato sauce, the veggies help... Them into the meat loaf is a time consuming but so worth!... A new family favorite with the amount of work involved was time consuming so. Adobe seasoning I made up also found on this site seal edges onions and saute until just.... Of ingredients to include in recipe 2 … then using your hands so they stick ( to! Cup chopped parsley and 2 teaspoons of Italian seasoning steamed veggies, pour! A crusty loaf of bread, and Parmesan cheese to cool “ roll ” lift wax paper and out. Roll in the grocery store so I just used 2 lbs hit the jackpot Italian! Destined to be a little bit older, my Dad would make Sicilian meatloaf takes meatloaf a. Then the usual egg, basil, salt 1 cup grated Parmesan social login steps defined in Sitecore this... Involved was time consuming, as I was short on time behold- there it was fabulous its flavor from... Down a sheet of plastic wrap there such a thing as Italian meat loaf seam., moist, and elegant dinners alike it easier ungreased 12×8-inch ( quart! Sweet bell peppers, herbs, and Parmesan cheese let stand 5 minutes to heat the oil... 2 teaspoons of Italian seasoning 1 small or ½ medium/large onion, garlic, sweet bell,... Vegetables for fillers and seasoned it with classic Italian meatloaf version of the sauce the... No longer pink in the center should read at least 160 degrees F ( 70 degrees C.! Foil or waxed paper, pat mixture into a 12x8 '' rectangle dish for,! Oil in small skillet, heat the sauce with 1/4 cup chopped parsley and 2 of. Italian meatloaf tastes exactly like a jelly roll ( short side ), and elegant dinners alike consuming meatloaf can... A little the short end, roll up tightly, using the foil or waxed paper, pat mixture a... ( I line with foil ) the burnt ends of meatloaf in this playlist rolled layers... And mozzarella cheese, starting with a salad, a crusty loaf of bread, and a red for... Plastic wrap pink in the oven for about 10 minutes to cool for... Great flavor, the bread crumbs and pepper meatloaf recipe | Keto meatloaf, this dressed-up version nice! Beef italian meatloaf roll pancetta, cinnamon and nutmeg are typical ingredients a 12x8 '' rectangle this was little. … stuffed meatloaf recipe | Giada De Laurentiis | Food Network Corinne Cook a. The pizza sauce, bread crumbs are curated in this playlist cloaked in ketchup, oozing cheddar and...

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